No, not really. This time I am trying their new focaccia shells. What to put on them? Perhaps some fresh tomatoes? I have no basil because I never planted any. I hate to continue with the bread and cheese theme but I guess we'll all live.
Last night: very successful burgers with great grass-fed beef from the farmer's market. The kids now demand grass-fed and don't really like anything else.
Back for a report later on how the focaccia turned out.
Friday, September 3, 2010
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